Archive for the ‘Recipe’ category

Looking for the Best BBQ Chicken Recipe? Look no Further!

March 5th, 2010

Looking for the Best BBQ Chicken Recipe? Look no Further! photoWhat is your favorite menu?? If you like a chicken, what kind of various way for cooking that chicken. If I could suggestion BBQ chicken is a popular and delicious meals which you must try.

BBQ chicken is one of the most popular meats ever enjoyed all over the world. Chicken is usually affordable, will fill you up, and is an excellent way to get protein. Whether you decide to cook it on the BBQ grill, smoker or just in the oven it is easy to cook, so anyone can make it. The problem is there are a lot of recipes out there and how do you know which are the good ones? Well there are some general ingredients that let you know it is going to be a good recipe that you and your guests will enjoy at your next BBQ.

Mustard, ketchup, garlic, sugar, Worcestershire sauce, cumin, cinnamon and sometimes beer are all ingredients to look out for if it is a traditional BBQ chicken you are after. If you want a more asian flavor to it look for ingredients like Hoisin sauce, soy sauce, honey, and ginger. BBQ chicken is about personal taste and there are a lot of recipes for it because it is a flexible dish. A good and easy recipe that you may want to try out is from Paula Deen and her show ‘Paula’s Home Cooking’. It is one that can be grilled or put in the oven and is called Deen’s Brothers BBQ Chicken. It is as follows:

Recipe: one whole chicken cut into 8 portions (chicken weight about three and a half pounds), orange juice – 2 tablespoons, Ketchup – 1 cup, liquid smoke – 1/4 teaspoon, dark brown sugar – 1/4 cup (packed), dry mustard powder – 1/2 teaspoon, cayenne pepper – 1/4 teaspoon, Worcestershire sauce – 1 teaspoon. Prepare the oven by preheating to 375F or the grill by using olive oil and brushing it with it. Place in a bowl all of the sauce ingredients (all of them apart from the chicken). Mix well so that they are all combined and then scoop out a third of a cup for basting. Take the chicken pieces and put them in the sauce and toss carefully until they are well coated. Cover the chicken pieces and put on the grill or place them in a roasting pan. Cook for a total of forty to forty five minutes (make sure they are cooked all the way through). After 20 minutes has passed of cooking time baste them with the remainder of the sauce you had set aside.

The chicken tastes great and it is a recipe anyone can follow, grilled or not. For those of you not used to cooking with liquid smoke this gives meat a smoked flavor and smell without having to actually smoke it. If you do not like smoked meat then just leave it out!

Although chicken is not an expensive meat, especially when you buy one whole, some people prefer not to have to cut up a whole chicken themselves. Therefore thighs are a great alternative, as they are cost effective taste good and cook in less time. This means you and your guests get to eat them quicker! Or look for a mixture of chicken parts, there are legs, wings and breasts too.

Search terms:

best bbq chicken, best barbecue chicken recipe, BEST BBQ CHICKEN RECIPE, chicken further less business, bbq chicken recipe, Paula Deen\s oven barbecued chicken halfs, the best bbq chicken ever, paula deen oven barbecued chicken, paula deens oven barbecued chicken, paula deen barbecue chicken

Snack Recipes for the Budget-Wise

February 26th, 2010

Snack Recipes for the Budget Wise photoNowadays snack food is one of favorite food for almost people. Cause it’s simple and not to filling. But do you know if consume that everyday spend much money??

Many people don’t realize how easy it can be to spend about the same amount of money on a snack food as one would for a small meal. Instead of opting for an unhealthy or expensive store-bought snack, why not make your own? The following recipes will not only give you the much needed mid-day boost of energy, but they will do so at a very low price!

Chicken Salad with Crackers

Ingredients:
1 can of chicken breast chunks (drained)
2 tbsp of mayonnaise (alter to suit your own taste)
1 tbsp of ranch dressing
2 tbsp of relish
ritz crackers

Directions:
Dump the chicken chunks into a small bowl and shred with a fork. Add the mayonnaise, ranch dressing, and relish and mix well. Put a nice dollop of the chicken salad onto each ritz cracker and enjoy!

Tuna Sandwich

Ingredients:
1 can of tuna (drained)
2 tbsp of mayonnaise (Miracle Whip is good for this)
a pinch of dill
2 chopped green onions
1/4 cucumber (sliced)
muenster, cheddar, or provolone cheese (whichever you prefer)
2 slices of bread

Directions:
In a small bowl, mix together the tuna, mayonnaise, dill, and green onions. When the mixture is thoroughly blended, spread thickly over one slice of bread. Add a slice of Muenster or provolone cheese (or grated cheddar, if you prefer). Top with cucumber slices and remaining slice of bread.

Chips and Guacamole Dip

Ingredients:
2 avocados (pits removed)
2 cups cottage cheese
2 tomatoes (diced)
1/2 cup sweet onion (diced)
1 jalapeno pepper (seeded and minced)
1/2 teaspoon garlic powder
1 lemon (juiced)
salt and pepper to taste
tortilla chips or your favorite veggies

Directions:
Scoop the “meat” out of the avocado shells and place in a medium-sized bowl. Mash well with a fork. Stir in the lemon juice. Combine the cottage cheese, onions, tomatoes, jalapeno pepper, garlic powder, and salt and pepper. Stir very well and cover. Place in the refrigerator for at least an hour before serving.

Fruit Pizza

Ingredients:
1 roll of refrigerated sugar cookie dough
2 pkgs of cream cheese
fruit (kiwi, strawberries, bananas, blueberries)
1/2 cup of sugar
1 tsp of vanilla extract
pizza pan

Directions:
Flatten the cookie dough out over the pizza pan. Bake the cookie dough as directed on the packaging. In a microwave-safe bowl, heat the cream cheese until it softens. Add the vanilla extract and sugar. Mix very well. Spread the cream cheese over the top of the sugar cookie, but make sure the cookie has completely cooled before doing so. Just before serving, slice the fruit and arrange on top of the cream cheese. Leftovers can be refrigerated, but it is recommended that you remove the fruit beforehand.

Crab Rolls

Ingredients:
6 plain croissants
12 oz of cooked prepared crab meat
1/3 cup of mayonnaise
2/3 cup of blue cheese salad dressing
1/2 cup of Asiago cheese (grated)
1 cup of seasoned breadcrumbs
2 cloves of garlic
1 large tomato (diced)
1 cup of onion (minced)
salt and pepper to taste

Directions:
Mix together the cooked crab meat, mayonnaise, blue cheese dressing, onion, garlic, and breadcrumbs. Fold in the tomato gently and season with salt and pepper as desired. Also fold in the Asiago cheese (or you can save this to sprinkle on top of the prepared rolls). Cut each croissant length-wise and fill with about half a cup of the crab mixture. You might find that removing a bit of the inside of the croissant allows for more crab mixture to be inserted. Save leftovers in an air-tight container for tomorrow’s snack!

Search terms:

budget snack recipes, budget snack recipe, budget snacks recipe, best cream cheese, snacks recipes in budget, snack recipes on a budget, simple snacks recipes cucumber and provolone cheese, mayonnaise snacks recipe, easy budget snacks, easy budget snack