Chocolate Lava Cake

February 10th, 2010 by admin Leave a reply »

Chocolate Lava Cake photoOne of favorite recipe when I make a cake is chocolate lava cake. Here I would give you my best recipe cake, chocolate lava cake. Good luck

Ingredients:

1 Box of chocolate cake mix any brand dark chocolate, or German chocolate is best
1 large package of chocolate instant pudding
3 large eggs
½ cup oil or what cake mix calls for
1 pan for baking cake. Any cake pan that is large enough to hold entire cake mix when prepared. It must be Ungreased.

In a large bowl, prepare the cake mix according to the directions.
Pour the mix directly into the Ungreased cake pan. Open the instant pudding.
Sprinkle powder evenly over the cake mix.

Note: Place this filled cake pan on the over rack. Putting cake on rack will keep you from spilling it, after you add water. This way you do not have to carry a full pan. Then take a spoon lay it face up with handle resting on side of pan. To help disperse the water, and keep water from cutting a whole into the cake.

(Instant pudding, recipe calls for Milk. DOES NOT USE MILK!)

Pour Water Slowly onto the spoon it will spread out and cover the cake and pudding. Remove the spoon, slide the oven rack in and bake the cake as usual.
Remove cake from oven let cool 5-10 minutes before cutting.

Serving suggestions:

It can be served warm NOT HOT!
Cut a square of cake and flip over like an upside down cake. NO Frosting Needed. You can serve Ice cream with it, or even chocolate syrup.

I am very happy I have come up with a way to make this in my home and that now you can make it in your home.

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